Penicillin is a β-lactams antibiotic that can destroy bacterial cell walls, play a bactericidal effect during the propagation of bacterial cells, and treat certain types of bacterial infections. Eating excessive amounts of food with penicillin can cause allergic reactions and gastrointestinal discomfort. Prevent overuse to promote growth and increase the risk of drug-resistant bacteria (including super bacteria) in the entire food chain.
Compared with traditional methods,the ElabsciencePenicillin kit is simple, fast, and sensitive, and is suitable for the detection of large quantities of samples.
Elabsciencefood safety kits are used to detect hormone residues, mycotoxins, toxic and harmful substances and antibiotic residues in feed, food and other sample. It can be widely used in food and drug Administration, health departments, various colleges, scientific research units, agricultural departments, animal husbandry and veterinarians, breeding farms, slaughterhouses, food and meat products deep processing enterprises, inspection and quarantine departments, etc. It can meet the high requirements of consumers for food quality and the scientific researchers to obtain efficient experimental data. The kit is manufactured in accordance with the international quality standard ISO9001.
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